Watching Jesus Felix mixing, kneading, cutting and shaping the dough for dozens of different kinds of breads, rolls and sweet goodies is a lesson in skilled consistency, attention to detail, complete understanding of what it takes to make bread products beyond good to the top of delicious—and that’s before…
Each year on Good Friday around noon at the Malecón in Puerto Peñasco, and in the plazas of pueblos and cities throughout the country of Mexico, begins the traditional religious enactment of the Stations of the Cross, one of the highlights of Semana Santa.